Taiwan Dong Ding Oolong Tea (Heavy Roast) 100g

Dong Ding Oolong Tea (Heavy Roast)

A Deep, Roasted Soul from the Heart of Taiwan

Forged in flame, mellowed by time — this is Dong Ding as the old masters intended.
From the highlands of Nantou, our heavily roasted oolong is crafted using traditional charcoal roasting techniques passed down through generations.

The result is a tea rich in body and character, with notes of caramelized nuts, toasted grains, and aged wood. Each sip tells a story of fire, patience, and transformation.

✨ Tasting Notes

• Origin: Dong Ding Mountain, Nantou County, Taiwan

• Craft: Traditional heavy roast, slow and layered over several days

• Aroma: Roasted hazelnuts, cocoa husk, aged wood

• Taste: Full-bodied, smooth, low in bitterness, long-lasting warmth

• Leaf: Dark, tightly rolled, with a rich earthy hue

• Produced in the Spring of 2025.

⏳ Shelf Life

Unopened: up to 3 years
Once opened: best consumed soon to savor the roast’s depth.
Store in a cool, dry place, sealed from light and air.

All Baiyun Teahouse teas are certified under ISO 9001 (Quality Management System) — ensuring that every step of production is standardized and traceable —
and ISO 22000 (Food Safety Management System) — guaranteeing that every stage, from raw leaves to final packaging, meets international food safety standards 

From tea leaf to teacup, every step follows world standards —
where quality is assured, safety is safeguarded, and trust is protected.