Selected Pu'er tea Sampler

Picking season: Spring

Enjoy real good tea and taste the gifts of nature

 Our tea is different from the cheap mass produced tea on the market. We select ancient tree tea, each leaf from the original forest, hand-picked and carefully crafted. Each tea tree has a long age, growing away from pollution in the environment, drawing the purest energy of nature. We insist on non-mass production, and each batch of tea is strictly screened and finely processed to ensure that each sip of tea will bring you the richest aroma and taste. Our tea is not only a drink, but also a journey about time and nature. Taste a bite, you can feel the tea tree hundreds of years of precipitation and the gift of nature.

Why choose our tea?

• Pure natural: Tea trees grow in the original forest away from pollution, without any chemical intervention, completely retain the natural flavor.

• Hand picking: Each leaf is hand-picked by experienced tea farmers to ensure the freshness and quality of the tea. 

• Old tree tea: From the old tea tree for decades or even hundreds of years, the tea taste is more mellow and rich.

• Non-mass production: The production of each batch of tea is refined in small batches to maintain the high quality of tea.

When you taste our tea, you are not only enjoying a good cup of tea, but also savoring the gift of nature. We promise that every choice you make is a respect for nature and the pursuit of quality.

Includes 4 types of Pu'er tea in the original rainforest, including all kinds of Pu'er tea categories! All from quality producing areas without any manual intervention, with my 20 years of experience, personally selected!

10 years old Puer Tea Green Mandarin (x2 Tea Balls)

In China, the taste of Pu 'er tea increases a level every 3 years, and this 10 year old Pu 'er green mandarin has come to the best stage of taste experience, and the aromatic taste is full of mouth.
Green mandarin comes from the famous Xinhui producing area.
Pu 'er tea comes from the high altitude of Mengsong in Xishuangbanna.
Perfect combination, make you happy。

Brewing instructions: Use the covered bowl 120ML, add this product, about 100 degrees Celsius water temperature, brewing for 5 seconds!

"Bamboo Shadow" Raw Pu 'er  Dragon Beads (x3 Tea Balls)

From Xishuangbanna's highest peak "Huazhu Liangzi" production area, 2100 meters above sea level! With unique geographical advantages, the altitude is definitely the main factor in the quality of tea produced by tea trees. The high altitude brings great changes in temperature difference, and tea trees madly absorb nutrients during the day and resist the low temperature at night, thus making tea more rich in substances! Increase your energy throughout the day.
Please do not drink at night or on an empty stomach!

Brewing instructions: Use the covered bowl 120ML, add this product, about 100 degrees Celsius water temperature, brewing for 5 seconds!

"Bai" Raw Pu 'er  Dragon Beads (x3 Tea Balls)

"Bai" raw Pu 'er comes from the "Yiwu" producing area in ancient China. As the first of the six ancient producing areas, Yiwu used to be the imperial producing area for imperial tea. The taste is sweet and the orchid fragrance is full of the whole mouth, which does not have the stimulation of ordinary raw Pu 'er.

Brewing instructions: Use the covered bowl 120ML, add this product, about 100 degrees Celsius water temperature, brewing for 5 seconds!

Puer "Raw tea, Cooked tea, red tea, White tea"  

2 bags of each type, a total of 8 bags

The four processes of Pu 'er will be displayed in front of you, and after drinking, you will fully understand Pu 'er tea.

Raw Pu 'er tea:strong taste, fragrant flowers.
Ripe Pu-erh: thick and full, with your comfortable body feeling.
Red Pu 'er tea:sweet, strong aroma is the first choice for the introduction of Pu 'er tea.
White Pu 'er:produced under the moonlight, has a mysterious veil.

Brewing instructions: Use 120ML covered bowl in the set, add raw or cooked puer tea, about 100 degrees Celsius water temperature, brewing for 5 seconds!

Brewing instructions: Use 120ML covered bowl in the set, add red puer or white puer, about 95 degrees Celsius water temperature, brewing for 5 seconds!

"No Pair（无双）" raw Pu’er Tea 100g (x1 cake)

This is an award-winning Chinese Pu‘er tea cake from the World Heritage site Jingmai Mountain, the birthplace of the world's tea trees. Made by the intangible heritage master "且二", the taste throughout the day is not greasy sweet, loose tea with tea aroma!

Brewing instructions: Set in a 120ML covered bowl, add 7-8g of this product, water temperature about 100℃, brewing for 5 seconds!