Tea knife - The essential tool for opening tea cakes

For every tea cake, a clean and precise break.

茶刀=Tea Knife

The 茶刀 is designed to help you gently loosen and lift leaves from all kinds of compressed tea — Pu‘er, white tea, black tea bricks, or aged cakes.

With a solid metal blade and comfortable grip, it lets you safely separate just the right amount of tea, preserving leaf integrity and ensuring a smooth brewing process.

A must-have for tea lovers who value control, neatness, and tradition in every cup.

No crumbling. No mess. Just the right leaves — ready to brew.