{"product_id":"aged-tangerine-pu-er-10-year-palace-ripe-tea-inside-副本","title":"Chenpi · Big Red Peel ·Quan Zhi (Air-Layered Trees)","description":"\u003carticle data-turn=\"assistant\" data-scroll-anchor=\"false\" data-testid=\"conversation-turn-69\" data-turn-id=\"request-6951235b-5f1c-832e-b60f-2e2a2df18e62-23\" dir=\"auto\" class=\"text-token-text-primary w-full focus:outline-none [--shadow-height:45px] has-data-writing-block:pointer-events-none has-data-writing-block:-mt-(--shadow-height) has-data-writing-block:pt-(--shadow-height) [\u0026amp;:has([data-writing-block])\u0026gt;*]:pointer-events-auto scroll-mt-[calc(var(--header-height)+min(200px,max(70px,20svh)))]\" tabindex=\"-1\"\u003e\n\u003cdiv class=\"text-base my-auto mx-auto [--thread-content-margin:--spacing(4)] @w-sm\/main:[--thread-content-margin:--spacing(6)] @w-lg\/main:[--thread-content-margin:--spacing(16)] px-(--thread-content-margin)\"\u003e\n\u003cdiv class=\"[--thread-content-max-width:40rem] @w-lg\/main:[--thread-content-max-width:48rem] mx-auto max-w-(--thread-content-max-width) flex-1 group\/turn-messages focus-visible:outline-hidden relative flex w-full min-w-0 flex-col agent-turn\" tabindex=\"-1\"\u003e\n\u003cdiv class=\"flex max-w-full flex-col grow\"\u003e\n\u003cdiv data-message-model-slug=\"gpt-5-2\" class=\"min-h-8 text-message relative flex w-full flex-col items-end gap-2 text-start break-words whitespace-normal [.text-message+\u0026amp;]:mt-1\" dir=\"auto\" data-message-id=\"6ad057fb-58e8-4776-a1f9-4144503db046\" data-message-author-role=\"assistant\"\u003e\n\u003cdiv class=\"flex w-full flex-col gap-1 empty:hidden first:pt-[1px]\"\u003e\n\u003cdiv class=\"markdown prose dark:prose-invert w-full wrap-break-word light markdown-new-styling\"\u003e\n\u003ch2 data-end=\"199\" data-start=\"156\"\u003eChenpi · Big Red Peel ·Quan Zhi (Air-Layered Trees)\u003c\/h2\u003e\n\u003cp data-end=\"224\" data-start=\"200\"\u003e\u003cstrong data-end=\"224\" data-start=\"200\"\u003eVintage: 2011 \/ 2016\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-end=\"224\" data-start=\"200\"\u003e \u003c\/p\u003e\n\u003cp\u003eAbout the Origin of Our Chenpi\u003c\/p\u003e\n\u003cp\u003eOur Chenpi comes from Xinhui, Guangdong,\u003cbr\u003ethe most famous and recognized Chenpi producing region in China.\u003c\/p\u003e\n\u003cp\u003eIn Xinhui, Cha Zhi Gan trees are mainly grown in three ways:\u003c\/p\u003e\n\u003cp\u003e1. Yuan Zhi (Original Tree)\u003cbr\u003eThese are original, naturally grown trees.\u003cbr\u003eThey have the most authentic genetics and the purest flavor.\u003c\/p\u003e\n\u003cp\u003e2. Quan Zhi (Air-Layered Trees)\u003cbr\u003eThis method is done on an original Cha Zhi Gan tree.\u003cbr\u003eA branch is wrapped with soil while still attached to the tree.\u003cbr\u003eAfter it grows roots, the branch is cut and replanted.\u003c\/p\u003e\n\u003cp\u003eQuan Zhi trees keep the original genetics of the mother tree\u003cbr\u003eand produce very clean, balanced, and traditional Chenpi flavor.\u003c\/p\u003e\n\u003cp\u003e3. Bo Zhi (Grafted Trees)\u003cbr\u003eThese are grafted onto red lemon rootstock.\u003cbr\u003eThey grow faster and produce higher yields,\u003cbr\u003ebut the flavor is usually less refined.\u003c\/p\u003e\n\u003cp\u003eOur Choice\u003c\/p\u003e\n\u003cp\u003eOur Chenpi is made from Quan Zhi trees.\u003c\/p\u003e\n\u003cp\u003eThis means:\u003c\/p\u003e\n\u003cp\u003eOriginal genetics\u003c\/p\u003e\n\u003cp\u003eMore traditional taste\u003c\/p\u003e\n\u003cp\u003eCleaner aroma\u003c\/p\u003e\n\u003cp\u003eBetter aging potential\u003c\/p\u003e\n\u003cp\u003eBo Zhi trees are common in the market because of higher yield,\u003cbr\u003ebut Quan Zhi and Yuan Zhi are widely considered to have better quality.\u003c\/p\u003e\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0915\/7748\/3551\/files\/IMG_4681.heic?v=1770548045\" alt=\"\"\u003e\u003c\/p\u003e\n\u003chr data-end=\"229\" data-start=\"226\"\u003e\n\u003ch3 data-end=\"286\" data-start=\"231\"\u003e1. Chenpi vs. Xiao Qing Gan (Small Green Tangerine)\u003c\/h3\u003e\n\u003cp data-end=\"435\" data-start=\"288\"\u003eMany tea drinkers confuse \u003cstrong data-end=\"331\" data-start=\"314\"\u003eXiao Qing Gan\u003c\/strong\u003e and \u003cstrong data-end=\"346\" data-start=\"336\"\u003eChenpi\u003c\/strong\u003e,\u003cbr data-end=\"350\" data-start=\"347\"\u003ebut they actually come from the \u003cstrong data-end=\"395\" data-start=\"382\"\u003esame tree\u003c\/strong\u003e — a citrus tree called \u003cstrong data-end=\"434\" data-start=\"419\"\u003eCha Zhi Gan\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp data-end=\"484\" data-start=\"437\"\u003eThe difference is \u003cstrong data-end=\"483\" data-start=\"455\"\u003ewhen the fruit is picked\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp data-end=\"557\" data-start=\"486\"\u003eAt different stages of growth, the fruit can be used in different ways:\u003c\/p\u003e\n\u003cul data-end=\"1040\" data-start=\"559\"\u003e\n\u003cli data-end=\"645\" data-start=\"559\"\u003e\n\u003cp data-end=\"645\" data-start=\"561\"\u003e\u003cstrong data-end=\"574\" data-start=\"561\"\u003eJune–July\u003c\/strong\u003e\u003cbr data-end=\"577\" data-start=\"574\"\u003eVery small fruit, locally called “baby gan.” Aroma is very strong.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-end=\"729\" data-start=\"647\"\u003e\n\u003cp data-end=\"729\" data-start=\"649\"\u003e\u003cstrong data-end=\"664\" data-start=\"649\"\u003eJuly–August\u003c\/strong\u003e\u003cbr data-end=\"667\" data-start=\"664\"\u003eThis is \u003cstrong data-end=\"694\" data-start=\"677\"\u003eXiao Qing Gan\u003c\/strong\u003e, often filled with ripe Pu’er tea.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-end=\"848\" data-start=\"731\"\u003e\n\u003cp data-end=\"848\" data-start=\"733\"\u003e\u003cstrong data-end=\"754\" data-start=\"733\"\u003eSeptember–October\u003c\/strong\u003e\u003cbr data-end=\"757\" data-start=\"754\"\u003eCalled \u003cstrong data-end=\"781\" data-start=\"766\"\u003egreen fruit\u003c\/strong\u003e. The taste is sharp and strong, often used for medicinal purposes.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-end=\"941\" data-start=\"850\"\u003e\n\u003cp data-end=\"941\" data-start=\"852\"\u003e\u003cstrong data-end=\"872\" data-start=\"852\"\u003eOctober–November\u003c\/strong\u003e\u003cbr data-end=\"875\" data-start=\"872\"\u003eCalled \u003cstrong data-end=\"901\" data-start=\"884\"\u003eEr Hong fruit\u003c\/strong\u003e. This stage is very suitable for aging.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-end=\"1040\" data-start=\"943\"\u003e\n\u003cp data-end=\"1040\" data-start=\"945\"\u003e\u003cstrong data-end=\"963\" data-start=\"945\"\u003eAfter December\u003c\/strong\u003e\u003cbr data-end=\"966\" data-start=\"963\"\u003eCalled \u003cstrong data-end=\"992\" data-start=\"975\"\u003eBig Red fruit\u003c\/strong\u003e. Fully mature and commonly used to make Chenpi.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-end=\"1174\" data-start=\"1042\"\u003e\u003cstrong data-end=\"1057\" data-start=\"1042\"\u003eTrue Chenpi\u003c\/strong\u003e usually refers to peel made from \u003cstrong data-end=\"1125\" data-start=\"1091\"\u003eEr Hong fruit or Big Red fruit\u003c\/strong\u003e,\u003cbr data-end=\"1129\" data-start=\"1126\"\u003eand it must be \u003cstrong data-end=\"1173\" data-start=\"1144\"\u003eaged for at least 3 years\u003c\/strong\u003e.\u003c\/p\u003e\n\u003chr data-end=\"1179\" data-start=\"1176\"\u003e\n\u003ch3 data-end=\"1209\" data-start=\"1181\"\u003e2. What Is Big Red Peel?\u003c\/h3\u003e\n\u003cp data-end=\"1279\" data-start=\"1211\"\u003e\u003cstrong data-end=\"1227\" data-start=\"1211\"\u003eBig Red Peel\u003c\/strong\u003e is Chenpi made from fruit harvested after December.\u003c\/p\u003e\n\u003cp data-end=\"1299\" data-start=\"1281\"\u003eIts main features:\u003c\/p\u003e\n\u003cul data-end=\"1398\" data-start=\"1301\"\u003e\n\u003cli data-end=\"1322\" data-start=\"1301\"\u003e\n\u003cp data-end=\"1322\" data-start=\"1303\"\u003eFully mature peel\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-end=\"1355\" data-start=\"1323\"\u003e\n\u003cp data-end=\"1355\" data-start=\"1325\"\u003eHigher natural sugar content\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-end=\"1372\" data-start=\"1356\"\u003e\n\u003cp data-end=\"1372\" data-start=\"1358\"\u003eStable aroma\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-end=\"1398\" data-start=\"1373\"\u003e\n\u003cp data-end=\"1398\" data-start=\"1375\"\u003eEasy to store and age\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-end=\"1500\" data-start=\"1400\"\u003eLike Pu’er tea, \u003cstrong data-end=\"1445\" data-start=\"1416\"\u003eChenpi improves with time\u003c\/strong\u003e.\u003cbr data-end=\"1449\" data-start=\"1446\"\u003eBut different harvest stages age in different ways.\u003c\/p\u003e\n\u003chr data-end=\"1505\" data-start=\"1502\"\u003e\n\u003ch3 data-end=\"1564\" data-start=\"1507\"\u003e3. Big Red Peel vs. Er Hong Peel (Simple Explanation)\u003c\/h3\u003e\n\u003cp data-end=\"1626\" data-start=\"1566\"\u003eThis is something experienced tea drinkers often care about.\u003c\/p\u003e\n\u003cp data-end=\"1644\" data-start=\"1628\"\u003e\u003cstrong data-end=\"1644\" data-start=\"1628\"\u003eBig Red Peel\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-end=\"1784\" data-start=\"1645\"\u003e\n\u003cli data-end=\"1656\" data-start=\"1645\"\u003e\n\u003cp data-end=\"1656\" data-start=\"1647\"\u003eSweeter\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-end=\"1672\" data-start=\"1657\"\u003e\n\u003cp data-end=\"1672\" data-start=\"1659\"\u003eLess acidic\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-end=\"1707\" data-start=\"1673\"\u003e\n\u003cp data-end=\"1707\" data-start=\"1675\"\u003eVery drinkable even when young\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-end=\"1744\" data-start=\"1708\"\u003e\n\u003cp data-end=\"1744\" data-start=\"1710\"\u003eAroma is mainly sweet and mellow\u003cbr\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-end=\"1802\" data-start=\"1786\"\u003e\u003cstrong data-end=\"1802\" data-start=\"1786\"\u003eEr Hong Peel\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-end=\"2038\" data-start=\"1803\"\u003e\n\u003cli data-end=\"1832\" data-start=\"1803\"\u003e\n\u003cp data-end=\"1832\" data-start=\"1805\"\u003eLess sweet, slightly sour\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-end=\"1860\" data-start=\"1833\"\u003e\n\u003cp data-end=\"1860\" data-start=\"1835\"\u003eMore aromatic compounds\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-end=\"1893\" data-start=\"1861\"\u003e\n\u003cp data-end=\"1893\" data-start=\"1863\"\u003eAroma types are more complex\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-end=\"1953\" data-start=\"1894\"\u003e\n\u003cp data-end=\"1953\" data-start=\"1896\"\u003eYoung Er Hong can be a bit sharp, similar to lemon peel\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-end=\"1990\" data-start=\"1954\"\u003e\n\u003cp data-end=\"1990\" data-start=\"1956\"\u003eImproves greatly with long aging\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-end=\"2038\" data-start=\"1991\"\u003e\n\u003cp data-end=\"2038\" data-start=\"1993\"\u003eWith time, cooling notes like mint may appear\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-end=\"2056\" data-start=\"2040\"\u003eBecause of this:\u003c\/p\u003e\n\u003cul data-end=\"2162\" data-start=\"2057\"\u003e\n\u003cli data-end=\"2100\" data-start=\"2057\"\u003e\n\u003cp data-end=\"2100\" data-start=\"2059\"\u003eBeginners often prefer \u003cstrong data-end=\"2098\" data-start=\"2082\"\u003eBig Red Peel\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-end=\"2162\" data-start=\"2101\"\u003e\n\u003cp data-end=\"2162\" data-start=\"2103\"\u003eExperienced collectors often like to \u003cstrong data-end=\"2162\" data-start=\"2140\"\u003estore Er Hong Peel\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-end=\"2231\" data-start=\"2164\"\u003eThere is \u003cstrong data-end=\"2195\" data-start=\"2173\"\u003eno better or worse\u003c\/strong\u003e.\u003cbr data-end=\"2199\" data-start=\"2196\"\u003eIt’s simply personal preference.\u003c\/p\u003e\n\u003chr data-end=\"2236\" data-start=\"2233\"\u003e\n\u003ch3 data-end=\"2260\" data-start=\"2238\"\u003e4. Product Options\u003c\/h3\u003e\n\u003ch4 data-end=\"2312\" data-start=\"2262\"\u003e2016 Big Red Peel Chenpi (About 10 Years Aged)\u003c\/h4\u003e\n\u003cp data-end=\"2347\" data-start=\"2314\"\u003eAlready in a good drinking stage.\u003c\/p\u003e\n\u003cul data-end=\"2415\" data-start=\"2349\"\u003e\n\u003cli data-end=\"2364\" data-start=\"2349\"\u003e\n\u003cp data-end=\"2364\" data-start=\"2351\"\u003eClean aroma\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-end=\"2391\" data-start=\"2365\"\u003e\n\u003cp data-end=\"2391\" data-start=\"2367\"\u003eClear citrus sweetness\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-end=\"2415\" data-start=\"2392\"\u003e\n\u003cp data-end=\"2415\" data-start=\"2394\"\u003eNo strong sharpness\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-end=\"2426\" data-start=\"2417\"\u003eGood for:\u003c\/p\u003e\n\u003cul data-end=\"2520\" data-start=\"2427\"\u003e\n\u003cli data-end=\"2445\" data-start=\"2427\"\u003e\n\u003cp data-end=\"2445\" data-start=\"2429\"\u003eDaily drinking\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-end=\"2481\" data-start=\"2446\"\u003e\n\u003cp data-end=\"2481\" data-start=\"2448\"\u003ePairing with \u003cstrong data-end=\"2479\" data-start=\"2461\"\u003eripe Pu’er tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-end=\"2520\" data-start=\"2482\"\u003e\n\u003cp data-end=\"2520\" data-start=\"2484\"\u003ePairing with \u003cstrong data-end=\"2520\" data-start=\"2497\"\u003eMoonlight White tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-end=\"2557\" data-start=\"2522\"\u003eEasy to drink, not heavy or bitter.\u003c\/p\u003e\n\u003cp data-end=\"2557\" data-start=\"2522\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0915\/7748\/3551\/files\/IMG_4552.heic?v=1770200428\" alt=\"\"\u003e\u003c\/p\u003e\n\u003chr data-end=\"2562\" data-start=\"2559\"\u003e\n\u003ch4 data-end=\"2615\" data-start=\"2564\"\u003e2011 Big Red Peel Chenpi (About 15 Years Aged)\u003c\/h4\u003e\n\u003cp data-end=\"2631\" data-start=\"2617\"\u003eFully matured.\u003c\/p\u003e\n\u003cul data-end=\"2738\" data-start=\"2633\"\u003e\n\u003cli data-end=\"2657\" data-start=\"2633\"\u003e\n\u003cp data-end=\"2657\" data-start=\"2635\"\u003eSweeter and smoother\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-end=\"2679\" data-start=\"2658\"\u003e\n\u003cp data-end=\"2679\" data-start=\"2660\"\u003eMore stable aroma\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-end=\"2708\" data-start=\"2680\"\u003e\n\u003cp data-end=\"2708\" data-start=\"2682\"\u003eAlmost no刺激 or sharpness\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-end=\"2738\" data-start=\"2709\"\u003e\n\u003cp data-end=\"2738\" data-start=\"2711\"\u003eClean and warm aftertaste\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-end=\"2749\" data-start=\"2740\"\u003eGood for:\u003c\/p\u003e\n\u003cul data-end=\"2831\" data-start=\"2750\"\u003e\n\u003cli data-end=\"2778\" data-start=\"2750\"\u003e\n\u003cp data-end=\"2778\" data-start=\"2752\"\u003eExperienced tea drinkers\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-end=\"2809\" data-start=\"2779\"\u003e\n\u003cp data-end=\"2809\" data-start=\"2781\"\u003eAutumn and winter drinking\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-end=\"2831\" data-start=\"2810\"\u003e\n\u003cp data-end=\"2831\" data-start=\"2812\"\u003eLong-term daily use\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-end=\"2836\" data-start=\"2833\"\u003e\n\u003ch3 data-end=\"2857\" data-start=\"2838\"\u003e5. How to Drink\u003c\/h3\u003e\n\u003cp data-end=\"2916\" data-start=\"2859\"\u003eChenpi can be brewed alone,\u003cbr data-end=\"2889\" data-start=\"2886\"\u003ebut pairing is very common:\u003c\/p\u003e\n\u003cul data-end=\"3035\" data-start=\"2918\"\u003e\n\u003cli data-end=\"2975\" data-start=\"2918\"\u003e\n\u003cp data-end=\"2975\" data-start=\"2920\"\u003e\u003cstrong data-end=\"2943\" data-start=\"2920\"\u003eChenpi + Ripe Pu’er\u003c\/strong\u003e: thicker body, more sweetness\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-end=\"3035\" data-start=\"2976\"\u003e\n\u003cp data-end=\"3035\" data-start=\"2978\"\u003e\u003cstrong data-end=\"3006\" data-start=\"2978\"\u003eChenpi + Moonlight White\u003c\/strong\u003e: clean, sweet, layered taste\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-end=\"3040\" data-start=\"3037\"\u003e\n\u003ch3 data-end=\"3064\" data-start=\"3042\"\u003e6. One Honest Line\u003c\/h3\u003e\n\u003cp data-end=\"3215\" data-start=\"3066\"\u003eIf you want something easy to drink now, choose \u003cstrong data-end=\"3130\" data-start=\"3114\"\u003eBig Red Peel\u003c\/strong\u003e.\u003cbr data-end=\"3134\" data-start=\"3131\"\u003eIf you like storing tea and waiting for changes, \u003cstrong data-end=\"3199\" data-start=\"3183\"\u003eEr Hong Peel\u003c\/strong\u003e is interesting.\u003c\/p\u003e\n\u003cp data-end=\"3270\" data-start=\"3217\"\u003eChenpi is not about comparison.\u003cbr data-end=\"3251\" data-start=\"3248\"\u003eTime does the work.\u003c\/p\u003e\n\u003cp data-is-only-node=\"\" data-is-last-node=\"\" data-end=\"3321\" data-start=\"3272\"\u003eWhat matters most is \u003cstrong data-end=\"3320\" data-start=\"3293\"\u003ewhat you enjoy drinking\u003c\/strong\u003e.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"z-0 flex min-h-[46px] justify-start\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv class=\"z-0 flex min-h-[46px] justify-start\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv class=\"z-0 flex min-h-[46px] justify-start\"\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003ch3 data-end=\"181\" data-start=\"145\"\u003eA Few Final Notes \u0026amp; Brewing Tips\u003c\/h3\u003e\n\u003cp data-end=\"356\" data-start=\"183\"\u003eWe try our best to keep the \u003cstrong data-end=\"250\" data-start=\"211\"\u003eChenpi peel as complete as possible\u003c\/strong\u003e.\u003cbr data-end=\"254\" data-start=\"251\"\u003eA full peel comes from \u003cstrong data-end=\"302\" data-start=\"277\"\u003eone Cha Zhi Gan fruit\u003c\/strong\u003e, naturally divided into \u003cstrong data-end=\"355\" data-start=\"327\"\u003ethree connected sections\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp data-end=\"356\" data-start=\"183\"\u003e\u003cimg alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0915\/7748\/3551\/files\/IMG_4553.heic?v=1770200380\"\u003e\u003c\/p\u003e\n\u003cp data-end=\"512\" data-start=\"358\"\u003eAll orders are shipped as \u003cstrong data-end=\"402\" data-start=\"384\"\u003ecomplete peels\u003c\/strong\u003e.\u003cbr data-end=\"406\" data-start=\"403\"\u003eHowever, during transportation, \u003cstrong data-end=\"466\" data-start=\"438\"\u003eminor breakage may occur\u003c\/strong\u003e, which is normal and does not affect quality.\u003c\/p\u003e\n\u003cp data-end=\"637\" data-start=\"514\"\u003eWhen you receive the Chenpi, you can gently \u003cstrong data-end=\"584\" data-start=\"558\"\u003ebreak the peel by hand\u003c\/strong\u003e.\u003cbr data-end=\"588\" data-start=\"585\"\u003eYou will notice a clear and natural citrus aroma.\u003c\/p\u003e\n\u003chr data-end=\"642\" data-start=\"639\"\u003e\n\u003ch3 data-end=\"662\" data-start=\"644\"\u003eBefore Brewing\u003c\/h3\u003e\n\u003cp data-end=\"754\" data-start=\"664\"\u003eBecause Chenpi is aged for many years,\u003cbr data-end=\"705\" data-start=\"702\"\u003ea small amount of dust may appear on the surface.\u003c\/p\u003e\n\u003cp data-end=\"820\" data-start=\"756\"\u003eWe recommend \u003cstrong data-end=\"808\" data-start=\"769\"\u003erinsing it briefly with clean water\u003c\/strong\u003e before use.\u003c\/p\u003e\n\u003chr data-end=\"825\" data-start=\"822\"\u003e\n\u003ch3 data-end=\"863\" data-start=\"827\"\u003eHow to Boil Chenpi (Recommended)\u003c\/h3\u003e\n\u003cul data-end=\"1036\" data-start=\"865\"\u003e\n\u003cli data-end=\"902\" data-start=\"865\"\u003e\n\u003cp data-end=\"902\" data-start=\"867\"\u003eUse \u003cstrong data-end=\"900\" data-start=\"871\"\u003eone complete 3-piece peel\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-end=\"964\" data-start=\"903\"\u003e\n\u003cp data-end=\"964\" data-start=\"905\"\u003ePlace it in the pot with \u003cstrong data-end=\"962\" data-start=\"930\"\u003epeel side down, pulp side up\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-end=\"989\" data-start=\"965\"\u003e\n\u003cp data-end=\"989\" data-start=\"967\"\u003eAdd \u003cstrong data-end=\"987\" data-start=\"971\"\u003e300 ml water\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-end=\"1036\" data-start=\"990\"\u003e\n\u003cp data-end=\"1036\" data-start=\"992\"\u003eBring to a boil, then \u003cstrong data-end=\"1036\" data-start=\"1014\"\u003eboil for 3 minutes\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-end=\"1123\" data-start=\"1038\"\u003eYou can add more hot water and boil again.\u003cbr data-end=\"1083\" data-start=\"1080\"\u003eChenpi can be boiled \u003cstrong data-end=\"1122\" data-start=\"1104\"\u003emultiple times\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp data-end=\"1156\" data-start=\"1125\"\u003eFor better flavor, you may add:\u003c\/p\u003e\n\u003cul data-end=\"1232\" data-start=\"1157\"\u003e\n\u003cli data-end=\"1198\" data-start=\"1157\"\u003e\n\u003cp data-end=\"1198\" data-start=\"1159\"\u003e\u003cstrong data-end=\"1192\" data-start=\"1159\"\u003eYunnan ancient tree white tea\u003c\/strong\u003e, or\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-end=\"1232\" data-start=\"1199\"\u003e\n\u003cp data-end=\"1232\" data-start=\"1201\"\u003e\u003cstrong data-end=\"1232\" data-start=\"1201\"\u003eAncient tree ripe Pu’er tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-end=\"1293\" data-start=\"1234\"\u003eBrewing time and water ratio can be adjusted to your taste.\u003c\/p\u003e\n\u003chr data-end=\"1298\" data-start=\"1295\"\u003e\n\u003ch3 data-end=\"1334\" data-start=\"1300\"\u003eHow to Brew (Gaiwan or Teapot)\u003c\/h3\u003e\n\u003cul data-end=\"1441\" data-start=\"1336\"\u003e\n\u003cli data-end=\"1376\" data-start=\"1336\"\u003e\n\u003cp data-end=\"1376\" data-start=\"1338\"\u003eBreak the Chenpi into smaller pieces\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-end=\"1398\" data-start=\"1377\"\u003e\n\u003cp data-end=\"1398\" data-start=\"1379\"\u003eAdd boiling water\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-end=\"1441\" data-start=\"1399\"\u003e\n\u003cp data-end=\"1441\" data-start=\"1401\"\u003eSteep for \u003cstrong data-end=\"1426\" data-start=\"1411\"\u003e2–3 minutes\u003c\/strong\u003e, then pour out\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-end=\"1500\" data-start=\"1443\"\u003eYou can also use a \u003cstrong data-end=\"1479\" data-start=\"1462\"\u003ethermal flask\u003c\/strong\u003e for longer steeping.\u003c\/p\u003e\n\u003chr data-end=\"1505\" data-start=\"1502\"\u003e\n\u003cp data-is-only-node=\"\" data-is-last-node=\"\" data-end=\"1599\" data-start=\"1507\"\u003eChenpi is flexible.\u003cbr data-end=\"1529\" data-start=\"1526\"\u003eThere is no fixed rule—\u003cbr data-end=\"1555\" data-start=\"1552\"\u003eadjust it the way \u003cstrong data-end=\"1598\" data-start=\"1573\"\u003eyou enjoy drinking it\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp data-is-only-node=\"\" data-is-last-node=\"\" data-end=\"1599\" data-start=\"1507\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0915\/7748\/3551\/files\/IMG_4575.jpg?v=1770548085\" alt=\"\"\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/article\u003e","brand":"BaiYun teahouse","offers":[{"title":"2016year 50g","offer_id":51605361688863,"sku":null,"price":59.0,"currency_code":"USD","in_stock":true},{"title":"2016year 200g","offer_id":51595084005663,"sku":null,"price":99.0,"currency_code":"USD","in_stock":true},{"title":"2011year 50g","offer_id":51595083972895,"sku":null,"price":79.0,"currency_code":"USD","in_stock":true},{"title":"2011year 200g","offer_id":51605361721631,"sku":null,"price":149.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0915\/7748\/3551\/files\/IMG_4657.heic?v=1770548017","url":"https:\/\/baiyunteahouse.com\/ar\/products\/aged-tangerine-pu-er-10-year-palace-ripe-tea-inside-%e5%89%af%e6%9c%ac","provider":"BaiYun teahouse","version":"1.0","type":"link"}